Tomato-Basil Topped Halibut

Tomato-Basil Topped Halibut

Dana Corriel, MD can easily see this baked halibut dish being served at a 5-star restaurant in NYC. It’s fresh, it’s meaty, and it’s damn good.

A Physician Salad Trio

A Physician Salad Trio

A nephrologist, gastroenterologist, and family medicine physician get together with their own takes on a healthy salad..

Tahini Cabbage Slabs

Tahini Cabbage Slabs

The newest addition to our “Doctor’s Food” collection. So simple to make. So nutritious to consume.

The Toss-In-Everything Salad

Nikita Gill, MD throws everything into a bowl & tosses it in balsamic vinegar. She shares her ingredients with us here.

The Doctor’s Food

My “Go To” Spices for Indian Food: Beginner’s Guide

In honor of our upcoming virtual Lifestyle Medicine conference, we thought it would be fun to share some of what doctors eat (and prepare!), released regularly. Bottoms’ up!

Physician stories. Sharp commentary.

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