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Fill out the form, in its entirety, in one sitting, please. You’ll receive notification of your published piece, if it is accepted into our collection, with credit to you. Optional: create a video for SoMeDocs, in which you showcase yourself with the food you shared (how you made it, how you serve it, how your family enjoys it, etc). Make it creative!! Refer to SoMeDocs in the video, please. Upload to your Youtube channel and include the link below (if published, this will help your channel).

Picture of you and your food. Make the photo a good one! Extra points for fun, clever, or otherwise interesting..

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Pitch your food entry in 280 characters or less! Make it an interesting pitch to be more likely to be featured.

This is the part that will make your food picture juicy. Pun intended. Tell us about your food. Why did you cook it? Does your food have interesting history/origins? Who inspired you? What makes it delish? Did someone else create the recipe? Where can people find it? Make this interesting and juicy, in order to be considered! Submit a YouTube video if relevant (for example, showing you cooking your dish, or devouring it!)

Only if relevant. You can include a link to a Youtube video that either reads this article out loud, further speaks about this topic, or offers more context. No marketing or promotion will be considered.

(only if relevant)

By checking off this box, I acknowledge that this content was created by me and that I own the rights to share it with SoMeDocs. This content has not been published elsewhere (except for my own blog). I give my consent for the publication of any details submitted, including identifiables, photograph(s), and/or videos. I understand that any SoMeDocs content pieces made from my content may be available in print, on the internet, and will be available to a broader audience through marketing channels and other third parties. Therefore, anyone can read the content submitted. I understand that readers may include not only medical professionals and scholarly researchers but also journalists and general members of the public.

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Disclaimer: SoMeDocs assumes no responsibility for the accuracy, claims, or content of the individual experts' profiles, contributions and courses. Details within posts cannot be verified. This site does not represent medical advice and you should always consult with your private physician before taking on anything you read online. See SoMeDocs' Terms of Use for more information.

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